Biscotti - Which I tucked into straight away with a cup of coffee.
Gingerbread biscuits - These were bought by Victoria in Geneva and are perfect for the festive season.
Cheese fondue - This is another little continental treat and anything containing cheese is fine by me. I haven't tucked into this yet but am looking forward to dunking some chunks of crusty bread into this little pot soon!
Raw chocolate - This was picked up at Green Cuisine (a cafe local to Victoria). Again I haven't tucked into this yet but am saving the cute little bar until I need a pick me up.
Mrs Shah's Curry Mix - This is a great little mixture of spices which I have already made a delicious veggie curry with.
Wahaca chipotle sauce - I added a good dollop of this to home made burritos the other night and it added a gorgeous smokey punch to the dish.
Victoria also enclosed two recipes in the package; one for 'Garbunzo Cake' made with chickpeas and spices, which I really can't wait to try out, and one for a christmassy clementine cake which is flour free, so both perfect for blogging about! So thank you so much to Victoria for the lovely parcel and great recipes, I will be trying these out soon.
So this is normally the point where I blog about a recipe I have made with something from the parcel I have received this month or something I sent in my parcel. Unfortunately due to taking a quick holiday this month as well as being manically busy at work I haven't had time to get busy in the kitchen recently. But I have plenty of inspiration thanks to the goodies and recipes I have received this month....so watch this space because as soon as I get some spare time some yummy recipes will be appearing here!!
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